Wednesday, December 28, 2011

It's graduation time...

Graduation ceremonies are long, aren’t they? I must thank my sainted mother and my beloved for enduring the two plus hours to see my split second of glory. But as a social study, it was fascinating.

It was the shoes that sparked it. I have feet like a coral reef walker and shoes are the bane of my existence. My feet may look sturdy, but they bleed. They blister and suffer. I can find any number of things to wear, but unless they suit thongs, Birkenstocks, runners or my faithful boots, I’m in dressing hell. Discovering Doc Martins in my youth is my downfall. Choosing that path in the footwear road led to the inexorable spreading of my already large feet, denying me the joy of footwear freedom. It is my cross to bear.

I had a pretty pair of flats and a fear of falling, but as we sat through the different faculties accepting their honours, the fear faded. Accounting was first. I was most impressed by the skills of few young ladies with extremely high wedge heels, tied flimsily with ribbon round their slender little legs. I wondered idly why their calves weren’t more developed with all that weight to carry, but other than that it was looking like a long day.

Next was Business Management. A few more pairs of giant wedges, but more clip-clopping smartly in 10cm stilettos, sharp at heel and toe. Fierce looking things, they were. No fear from the wearers. Envy started to tickle. I, too, wished to be smart and efficient and clip-clopping surely. And fearless.

Then we came to Marketing. Oh my goodness, how do they do it? Those amazing girls in their gravity-defying shoes: not a stumble, not a hiccup, not a thought of danger. No less than three pairs of red patent leather god-knows-how-high heels. A greater variety of shoes climbed the stairs to the stage, and the tickle was turning to a cough. All the stories were all there — Cinderella, The Wizard of Oz, The Red Shoes. The Elves and the Shoemaker had been hard at work. And I was Little Goody Two Shoes.

But Advertising, oh my goodness, one girl had Christian Laboutins! Kid you not. Red soles were all I saw. I’m blind to the rest because my deep dark secret is a dangerous desire for the shoes no-one can afford. Or walk in without years of practice, of which I have none. Go on: ask me about Jimmy Choo… The money may be better, but if all my money would go to shoes I can’t walk in, I think I’ve chosen the right profession. Besides, books are cheaper, and don’t give you sore feet. And the Jimmy Choo one was a good read.

After that peak, Journalism started to bring some sense of gravity back to the proceedings: a few wedges, a few fierce heels, but more sweet flats than anything else.

Suddenly there was whooping. I snapped out of my daze, the world came back into focus, my breathing calmed. It was the Communication graduates. These guys were the jocks. Too much noise to notice shoes, let alone hear names. My mother sat thin-lipped.

Us in Book Editing and Publishing wore sensible shoes. I got blisters. And a diploma. Nobody fell.

Belinda Holmes

29 December 2011

Wednesday, December 14, 2011

Ten things that make a compelling story by Belinda Holmes

Ten things that make a compelling story

1. Good writing: A good writer can make any story worth reading. Style is a subjective thing, but there are a few universal rules — avoid wordiness, be specific, use active verbs, avoid clichés, and the most used cliché itself, show, don’t tell.

2. Correct grammar: As a writer, you probably have a good ear for language. Use it and trust it. You will find that you have an instinctive grasp of correct grammar, but there are many resources to check,

3. Description: Keep it short, active and specific. Touch on vivid aspects of the setting. Try to use original imagery, and avoid mixed metaphors as this can be confusing.

4. Good dialogue: Spoken language must flow naturally from the characters. It can drive the story, providing information, revealing the characters, creating a sense of space, as well as summarising events.

5. Characters: Characters drive the plot in compelling stories. Don’t let the plot drive the characters or action. Specifics of character make it easier for the reader to identify.

6. Viewpoint: This is the place from which the reader views the story. Most common is the viewpoint from a major character in first or third person. Be careful not to switch viewpoints unknowingly.

7. Show, don’t tell: Maintain subtlety in your presentation. Trust your reader is with you, don’t hammer the point home.

8. Conflict: Some kind of obstacle must be encountered or there is no story. Tension can be used to keep the reader involved.

9. Form and content: They must work together. If it isn’t a novel, make it a short story. By the same token, don’t limit yourself to a short piece when a compelling story may require a longer piece.

10. Unity: Of theme, style, time frames and viewpoint

Five books about writing

1. On writing, Steven King

2. The first five pages, Noah Lukeman

3. How to write a damn good novel, James Frey

4. Eats, shoots and leaves, Lynne Truss

5. Putting pen to paper, Caroline Webber (www.greenolivepress.com)

Monday, December 12, 2011

Supporting Australian Women's Writing....

This is excellent - join up, join in!


Australian Women Writers 2012 National Year of Reading Challenge


Keen on romance, fantasy, crime, YA, literary, mainstream women's fiction? Contemporary or historical? Memoir, other nonfiction or poetry?

Whatever your preference, whether you're a fan of one genre or a devoted eclectic, the 2012 Australian Women Writers Book Reading & Reviewing Challenge invites you to celebrate a year encountering the best of Australian women's writing.

Objective: This challenge hopes to help counteract the gender bias in reviewing and social media newsfeeds that has continued throughout 2011 by actively promoting the reading and reviewing of a wide range of contemporary Australian women's writing. (See the page on gender bias for recent discussions.)

Readers should approach this challenge with a spirit of willingness. There are no failures, just personal goals. Reviews can be long or short, favourable or "this book is not for me". Hopefully, along the way, we'll all discover some future classics and perhaps a few surprises among genres we're not familiar with. The main aim is to have fun.

Sunday, December 11, 2011

Musings of an Editorial Intern

I don’t mean to skite, but life is good when it’s all about books. When I’m not working with words in my role as editorial intern for Green Olive press, my other job is as a bookseller at Ariel, in The Rocks. Are you jealous? I’m sorry, but it is as delicious as it sounds. Not a bad balance for an obsessive reader. Especially since for both jobs it is a requisite to read. Can you imagine? Now I’m not messy, I’m busy.

Every day is different at the bookshop. Sundays are crazy and busy and fun; people from all over, and Walter the Farting Dog the biggest seller. Monday nights are lovely and peaceful; fellow booklovers quietly browsing, unconscious half smiles on their faces. Monday nights I dust and polish and tend to my books and chat, all of us in the same place of gentle bliss. Book chat turns to life chat, strangers join in, and we’re commiserating and communing and fixing the world. And then chat turns back to books.

That’s the normal turn of events. Christmas is special. Christmas at Ariel sparkles. I like to get there early and stay late to fight any dust that might deflect the shine. The shop is full and fat with luscious books. Customers enter with a bounce in their step. They come to me juggling armloads, asking advice. I love those conversations. Even though first instincts are always right, we talk them through and I learn all I can about granddad and mum and nephew and child and sister-in-law. They leave with bags crackling, full of festively wrapped perfect gifts, each so thoroughly discussed they can’t possibly be wrong. The bounce would be a skip if they weren’t so laden.

Christmas parties I’m not so sure about. The Society of Editors’ (NSW) Christmas party was a winner. Have you been to the Flying Squadron Club at Milsons Point? You must. What a view. Who cared about the weather? Caroline, Mandy and I had a great time, and everyone sitting near Caroline won prizes. I didn’t, but that would just be greedy, wouldn’t it?

- Belinda Holmes


And here's where we went...http://www.sydneyflyingsquadron.com.au/restaurant-bar/



Wednesday, December 7, 2011

Review of Le Pain Quotidien: Poems on the Pleasures of Life, by David Wansbrough

"In this book of poetry, David celebrates the senses, especially that of taste but also touch and sight.

Epicurean that he is, he has savoured roast sheep skull ears in Marrickville, Madeleines in Paris, wild boar and kumara in New Zealand, caviar in Moscow, wild strawberries in the Russian countryside, shark on the Black Sea, iced mint water in Istanbul, coffee and cakes in Vienna, carp with ginger sauce in China, clam chowder in San Francisco, as well as turbot, oysters, coffee, many different varieties of breads, marmalade, eel, hedgehogs, honey, sardines.

Every meal for David is a sacrament, to be relished with every touch of lip and tongue, appreciated with heart and mind and yes, the soul.

He knows the origins of the fare before him on marble or wooden table and, like indigenous peoples the world over, expresses gratitude for the bounty that the earth yields up before consuming it with reverence.

And let’s not forget David delightful sense of humour in poems such as “Salad Afternoons” where he pokes gentle fun at the “Ladies who lunch like salads”

Caroline Webber is to be congratulated for producing such a lovely volume under her imprint Green Olive Press, and I commend the book to you."

IRINA DUNN, Director, Australian Writers Network


Le pain quotidien is available from: www.greenolivepress.com


Tuesday, November 29, 2011

Local Writers' Word Festival

Two beautiful Green Olive Press publications were shortlisted for awards at Woollahra Library’s Local Writers’ Word Festival on Saturday 26th November — David Wansbrough’s Le Pain Quotidien, and Olives by Bhavna Khanna. Torrential rain could have dampened enthusiasm, but not ours. I attended Irina Dunn’s workshop, Getting published, while Caroline enjoyed a discussion on challenges facing the modern author with Allen and Unwin’s Publicity Director, Andy Palmer. So absorbed were we, that despite French doors facing the harbour, we failed to notice sunshine glinting off the water. It truly is a wonderful site, and I’m so glad it’s a library. Can you imagine the joy of browsing the shelves, finding just the book you want to read, and getting lost in it? And all the while trees and sunlight and little boats on the harbour your backdrop. More details on the Festival to follow…

Monday, June 27, 2011

The usefulness of old books

Just wondering if anyone read the article in the Life & Style supplement of the Sydney Morning Herald on 18 June... a rather interesting article about Nicholas Jones, a Salvadore Dali-looking book sculptor. He makes sculptures out of old books, and some of them a very attractive looking!
www.bibliopath.org

Sunday, June 19, 2011

Spaghetti with olive and herb

Here's a great recipe from 'Olives' by Bhavna Khanna...

3/4 cup green olives, pitted
2 garlic cloves, chopped.
1 handful fresh mint leaves, chopped
1 handful fresh flat-leaf parsley, chopped
1 cup pecorino cheese, grated plus extra shavings for serving
1 cup olive oil
400g spaghetti
Sea salt and freshly ground black pepper
Cup pine nuts, toasted

Rinse and drain the olives then pulse in a food processor with the garlic, mint, parsley, cheese and oil until roughly chopped. Season with pepper.

Cook the pasta in a large pan of boiling salted water until al dente. Drain, reserving 1 cup of cooking water.

Return the pasta to the pan, add the pesto, toasted pine nuts and enough of the cooking water to form a smooth sauce. Serve topped with shaved pecorino cheese.

Enjoy!

'Olives' by Bhavna Khanna is available from Green Olive Press (www.greenolivepress.com) and is a limited edition, hand-bound recipe complete with illustrations.

Thursday, June 16, 2011

Olives launch

Here are some pictures from the launch of Olives by Bhavna Khanna. Enjoy!

How to build your online brand for next to nothing

I recently participated in a webinar presented by Paul Wallbank called 'How to build your online brand for next to nothing', part of the NSW Government Micro Business Week.
Despite the few technical hiccups and the appalling sound quality, I was able to glean a few tips and thought I'd share them with you here...
  • Use as many social media networking sites as possible: Facebook, LinkedIn, Blogs (Paul recommended Blogger as it can also be sued as a website management tool)
  • Develop an online profile - and regularly update it
  • There are lots of free web hosting services out there, all varying in quality. Getting Aussie Business provides very basic website templates free of charge so could be an ideal place to start if you are a little short of cash
  • Think about the key words you use to describe your product or service - these are picked up by search engines and determine how highly your site is ranked
  • Register your business with Google places
  • Submit your business details to True Local, Yellow Pages and other directory
  • Develop a company LinkedIn profile page
  • Keep your personal and professional pages separate if possible - or make sure you moderate what goes on the pages. Potential customers may not want to see you dancing on tables at your best friend's stag do
  • Register for Google alerts and keep up to date with developments in your industry
  • Add toggles to your website for Blog Digger, Ice Rocket, Four Square, Twitalyser and Technorati, for example
Of all of the points that Paul raised during the seminar, keeping your content updated and current is the most important. The more active a website is, the higher it is ranked.

Monday, June 6, 2011

Successful fundraising applications...

The quality of writing is obviously very important when it comes to applying for funding from charitable trusts and foundations, and being able to convey a project or concept in simply terms is a skill in itself. However, there is more to a successful application that just the words.

When applying for a grant, you need to:
  1. Plan
  2. Develop clear processes
  3. Develop well-defined projects
  4. Research
And you need to do all of this before the writing begins!

Sunday, June 5, 2011

Interview with Olives author, Bhavna Khanna

Listen to 'Olives' author, Bhavna Khanna being interviewed by Green Olive Press's Communications Manager, Sonia Popat.

Bhavna spills the beans on her culinary influences and what inspires her to paint.


Olives is a hand-bound recipe book written and illustrated by Bhavna Khanna and limited to only 150 copies.

Purchase your copy from the Green Olive Press website (www.grenolivepress.com) for only $46.20 including postage and packing.




Keep Calm and Carry On - The story behind the video

I just love this...

DesignObserver (@DesignObserver)
30/05/11 1:18 AM
Big hit yesterday: Keep Calm and Carry On: Story Behind the Poster. Video. http://bit.ly/mBBB6D

Note: password "keepcalm" is needed.

Saturday, May 28, 2011

Olives: A Recipe Book by Bhavna Khanna

Olives was launched for a second time last week at Opia Cafe and Bar, Clarence Street Sydney (thank you for keeping us topped up with bubbles and for hosting the event so well!) by renowned poet, David Wansbrough.
David entertained the crowds with readings from his forthcoming book of poems Le Pain Quotidien: Poems on the Pleasures of Life (Green Olive Press, July 2011). David recited four poems, each one with a connection to olive oil or olives, including the wonderful 'Extra Virgin' and 'Fragment'.
Extra Virgin
I have sponged spots
off my last atavistic summer suit
and I lament that my last silk tie
may soon be soiled.
I know that I am invisible
to skinny-waisted big-breasted girls,
so I will continue to dip slices
of le pain quotidien,
in extra virgin oil.
Fragment
I am guardian of an Etruscan bowl
with an alternating pattern of olives
and their leaves. Some joys are timeless.
Perhaps a priest used this for libations
to sun and earth.
Or a temple prostitute painted her nipples
with honey from it, and made her body glisten,
and wove olive leaves in braids
with red river wire-of-gold
to sanctify her hair. But I prefer
to think some honest couple, resting from garden tilling,
emptied their baskets
of weeds, and sat in the shade
of trees, and cut hard crusts
and dipped them in a bowl of oil,
and with the contentment we fee now, ate.
Both Olives and Le Pain Quotidien are available to purchase from www.greenolivepress.com
Olives is a limited edition hand-bound, illustrated recipe book. Only 150 copies are being produced.

Writing for your reader

Today I have been writing copy for a funding application. Not only is it imperative to the success of the application that the project I am applying for funding for matches the funding body's criteria, it is also essential that I keep the intended reader in mind.
Here's a list of the things I consider when putting together any copy material:
  1. Language - technical or simple; specialist or general. If I am writing for lawyers, it's okay to use legal terms. If I am writing for a layperson, I avoid technical terms.
  2. Style - formal or informal. I always consider what the reader will be looking for. Is it okay to address the letter with 'Hi James' or should I address it with a more formal salutation.
  3. Length - long or short? How much time will the reader spend reading my material? If they only have five minutes then they are not going to be able to read a 300 page tome. However, if they are assessing a funding application, then I expect they will spend longer than 5 minutes reviewing it. My copy, therefore, needs to be of sufficient length to describe my project whilst not being overly verbose.
  4. Structure - there's a lot top be said for the techniques we all learnt at school... Structure your copy with a beginning, middle and end (and if it is long copy, it's okay to have lots of 'middles').
  5. Content - before I start writing I always make a list of the items I need to cover. Before writing this piece, I jotted down a list of five headings (language; style; length; structure and content) as I knew that this is what I needed to cover in this blog. I keep a list of notes next to me as I write and cross them off as I cover them.

The other important aspect of any copy - particularly in job applications, funding applications or any material that is designed to persuade people - is the ability to convey passion and conviction without being over the top. I will blog about this soon, but in the meantime, try and think of phrases that people use that annoy you or come across as insincere... you should avoid using such phrases in your own writing.

Friday, April 15, 2011

Arts Council Funding Tips

Last night I attended a presentation at the NSW Writers' Centre given by two staff from Australia Council for the Arts (Willow Drummond and Catherine Gray) . Basically, the presentation didn't tell those present anything new - all of the information is available on the website (www.autsraliacouncil.gov.au) but the speakers did provide a few tips for successful applications:

  • Check the website

  • Phone the office and ask questions about the suitability of your project

  • Apply online

  • Use plain English - keep it simple

  • Consider - Why this? Why now? Why me? Sincerity and passion works well

  • Present a reasonably balance budget

  • Provide appropriate support materials in the genre you are applying for funding for

  • Don't apply last minute - applications take time

  • Just because you are unsuccessful in one round, doesn't mean you will be unsuccessful in the future

  • Look at the videos of successful applicants on the website. Some successful applicants also write blogs with tips

  • Look at what has been funded in the past and consider if your project is a good fit

  • Don't give up - keep on with your arts project regardless!

Kafka trial

I have just finished reading a rather interesting essay in the London Review of Books about the Kafka trial. Kafka left unpublished and published papers to Max Brod with the explicit instructions that they should be destroyed at his death. Brod didn't do this and instead gave them to Esther Hoffe, his secretary, with whom he had a relationship with. On Esther's death, the papers passed to her daughters, Eva and Ruth. Eva and Ruth are proposing to sell the papers - unsighted - by weight. People can bid on a kilogram of paper and then later discover what they have bought. Never mind a pound of flesh, what about a pound of paper. What do you think?

Sunday, January 23, 2011

Doom and gloom

Bookseller and Publisher Online has reported that findings from a pre-Christmas survey amongst booksellers and publishers that book sales were down in the run up to Christmas this year.
There are a number of reasons why this may have been the case, ranging from the tough economic year, interest rate rises, the strong Australian dollar to the increased presence of online overseas competitors, and these factors are not unique to the publishing industry. However, one factor is unique: the ebook effect.
Ebooks sales are outnumbering sales of hardback books on a regular basis and by significant numbers. Amazon has reported that the Kindle is the most 'wished for' item and has topped their sales for at least five consecutive months.
My own book buying habits have changed dramatically since I was given a Kindle. While I still spend time browsing bookshops and picking up new releases to admire the covers, I always check the availability of the book on Kindle before making a purchase. I am already amassing a fairly decent 'bookshelf' full of electronic books and am reaping the benefits of the lower prices (more money = ability to buy more ebooks) and the Feng Shui side effects (much more space in my apartment; fewer books squirreled away in places where books shouldn't be squirreled).
However, I am still a sucker for a beautiful book - hardback, illustrated, coffee table-style thing. Which is a good job really, as Green Olive Press is about to embark on its latest adventure... the launch of the Beautiful Books series.
'Olives: A Cook Book' written and illustrated by Bhavna Khanna will be published in April 2011. Watch this space!

Wednesday, January 19, 2011

Learning from those in the know

Did anyone see the article by Peter FitzSimons, Australia's best-selling non-fiction writer for the past 10 years, in the Sydney Morning Herald last week?

As a writer who manages to make a living out of writing, Peter FitzSimons finds he is often approached by aspiring authors for tips on 'how to do it'.

In the article, Plenty to write home about, FitzSimons shares six of his tips. I have added my own brief interpretations...

  1. Read - lots and frequently.
  2. Find your voice - practise until you have established a style you are comfortable with.
  3. Then listen to the little voice - be true to yourself.
  4. Don't ever say your subject is boring - if it's boring you, your writing will be boring and you will bore readers. Who wants to read something boring?
  5. The art of writing is rewriting - write, re-write and re-write again. Put it to one side for a while. Take a break. Recharge your batteries and return to it with a fresh pair of eyes, ready to re-write again.
  6. Don't whinge about how hard it is - no one likes a moaner. Of course it's hard - if it was easy, everyone would be doing it. Just get on with it. It gets easier.

Can anyone suggest any more?

Tuesday, January 11, 2011

Being Greg-arious - guest blog by Mark Beaumont

There is a book on my shelf that has sat there untouched for six years. I picked it up this weekend and it is fantastic. The book is the autobiography of Greg Dyke.

You've probably never heard of him. Internationally he is almost unknown and in even in his native UK, he is not a household figure. However, in the broadcasting industry, everyone knows who he is. Greg Dyke has run many of the major television organisations in the UK and the pinnacle of his career was when he ran, and turned-around, the BBC.

I'll blog about the way that he turned around the BBC, and the lessons that we can learn for the organisations we work for in a couple of days, but first I wanted to try and give you a measure of Greg Dyke's approach to leadership.

Greg Dyke is certainly no academic leader. His leadership is perhaps best described as a gut-led guerilla style and his entire career was punctuated with great, sometimes amusing, examples of this.

For example, on his first day as Chief Exec at one organisation he put a six foot cut out photo of his face behind reception with the words beneath that said: "Hi - I'm your new Chief Executive. I'm coming round today to meet as many of you as possible but if I don't catch you, I'll be in the bar tonight, so come and have a drink with me and let me know what you think of the place." Imagine walking into your job and seeing that behind reception.

Another example is that when he joined the BBC he noticed how bureaucratic the place was. So he sent a yellow card, like the ones that soccer referees use, to every employee with the words: "Cut the crap" written on it. The implication, I guess, is that those who didn't start acting in a dynamic way would be given a red card and sent packing.

These examples might sound like he intimidated the workforce, but the opposite is actually true. When he eventually left the BBC, the staff took out a full page advert in The (London) Telegraph thanking him for his efforts as a leader.

I think the secret of why he was so respected comes from the fact that everyone could see that Greg Dyke is the real deal. He says: "In leadership you must be yourself. If you ask people to act in a way that is different to the way in which you behave, people will smell it immediately".

Greg Dyke's antics, whilst unconventional, are an honest reflection of who he is.

There is a lesson here that we can all take on board: in the workplace, you should be true to yourself. When you walk in through the office door, don't leave your passions and interests outside - bring them in and build your role around them. It burns a lot of energy if you are in a role that doesn't suit, but if you are in a role that excites you it will give you energy.

In a previous role, I remember asking my manager why he'd taken a responsibility that I enjoyed away from me, only for him to look surprised and say that's what he thought I wanted. It's very easy for incorrect assumptions to be made about likes and dislikes, so I make a point now of always telling my manager what I enjoy and what I don't.

We should all try and shape our roles around our passions. If you are not already doing it, start today. Greg Dyke would.

Tuesday, January 4, 2011

New Year's Resolutions

Happy New Year all!

Green Olive Press has made one or two New Year's Resolutions for 2011:
1. To update the blog regularly
2. To clear out the office

So, here it is... first post of the year, so number 1 can be ticked, and today, a major office sort out took place. Just at the end of it now after several hours hard graft. Papers recycled, old furniture removed, stationery tidied and new items purchased (including some rather swanky Penguin cookie tins, now home to numerous pens and pencils and gadgets for fastening paper together). I even managed to part with a box full of books and received some cash in return from the local secondhand bookshop in Bondi Beach, and felt good after depositing those the shop rejected in the Vinnies shop just up the road. Number 2 can be ticked off too!

All in all, 2011 is off to a promising start!